Open Thursdays from 9am to 1pm, and the 2nd Sunday of the Month
Next Sunday Opening:
Sunday 15th February 2015 from 2.00pm to 5pm
Come inside to learn more about the mill , its history and our flour produced the natural way - by wind power!
Find out how to purchase our delicious organic flours and hear how we partner with talented artisan bakers.
Come and visit us - see flour being made the traditional way in one of the three remaining working tower mills in Cambridgeshire.
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